Cioconat W&G - Tradicional dark crem chocolate 36 x 30 g

Ingredients: Sugar, cocoa 22/24 (30%), potato flour, salt, vanillin, thickener: E412. Made in a factory that processes soy, milk and nuts. Gluten free.

Preparation in a microwave oven:

Mix the contents of the bag (30 g) well with 120 ml of warm milk. Cook in the microwave, turn off after a while, stir and continue cooking. The result is a creamy thick consistency.

Preparation using the steam nozzle of the coffee machine:

Mix the contents of the bag (30 g) well with 120 ml of milk and let it boil.