Cioconat - Tradicional milk cream chocolate1000 g

Ingredients: Sugar, cocoa powder, 22/24 (30%), potato flour, salt, flavor, thickener: guar gum.

Preparation in a microwave oven:

Mix the contents of the bag (30 g) well with 120 ml of warm milk. Cook in the microwave, turn off after a while, stir and continue cooking. The result is a creamy thick consistency.

Preparation using the steam nozzle of the coffee machine:

Mix the contents of the bag (30 g) well with 120 ml of milk and let it boil.